We can tailor-make products according to your needs by combining the following elements:

· Ingredients: a wide range of vegetables that can be complemented with sauces and dressings, quinoa, rice, pasta, etc.

· Processes: different types of processes to our vegetables such as blanching, pre-frying or braising.

· Cuts and sizes: We can cut our vegetables into different shapes: cubes, julienne, sticks, slices, strips, etc.

We also provide our customers with different sizes of peas, broccoli, green beans and other vegetables to guarantee uniformity and quality.